british menswear blogs

I must stop wine-ing…

Last night I made a mushroom bourguignon, which according to Jamie Oliver’s recipe, requires half a bottle of red wine. I love a bit of vin rouge on a cold dark night so I happily sloshed that wine into the pan. I served the bourguignon with mashed potato and the whole thing tasted great. This morning I woke up with a hangover though so perhaps I should have left it until tonight! And before you ask I didn’t drink the other half bottle to myself ; )

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